{"id":6025,"date":"2019-08-19T22:52:45","date_gmt":"2019-08-20T01:52:45","guid":{"rendered":"https:\/\/saboresdecabofrio.com.br\/edicoes\/?page_id=6025"},"modified":"2019-09-18T23:17:54","modified_gmt":"2019-09-19T02:17:54","slug":"espaco-gourmet-2019","status":"publish","type":"page","link":"https:\/\/saboresdecabofrio.com.br\/edicoes\/espaco-gourmet-2019\/","title":{"rendered":"Espa\u00e7o Gourmet 2019"},"content":{"rendered":"<div style=\"flex-grow: 1;\">\n<!--\n\n<h4 style=\"margin-bottom: 0px; text-align: center;\">Apoio<\/h4>\n\n--><\/p>\n<ul style=\"display: flex;  flex-wrap: wrap; justify-content: center;\">\n     \n<\/ul>\n<\/div>\n<div class=\"espgourm\">\n<div style=\"flex-grow: 1;\">\n<h1 style=\"text-align: center; line-height: 45px;\">ESPA\u00c7O GOURMET<\/h1>\n<p>Mais uma vez, o Espa\u00e7o Gourmet ser\u00e1 montado no Shopping Park Lagos. No local, o p\u00fablico ter\u00e1 acesso \u00e0s receitas, ensinadas em atividades gastron\u00f4micas com chefs e cozinheiros dos estabelecimentos participantes, de quarta a sexta-feira, a partir das 15h.<\/p>\n<p>Ainda por l\u00e1, durante todo o festival, um espa\u00e7o exclusivo do evento vai apresentar e comercializar temperos, vinhos, ingredientes e outros produtos dos parceiros. <\/p>\n<p>Este ano, o Espa\u00e7o Gourmet \u00e9 assinado por dois profissionais renomados de Cabo Frio: a arquiteta e urbanista Gabriela Tardelli, que cuidou do projeto de decora\u00e7\u00e3o com materiais da Vilarejo Acabamentos, levando em conta a funcionalidade e a est\u00e9tica do local; e o empres\u00e1rio Fabr\u00edcio Alves dos Santos, da Marcenaria Itajuru, respons\u00e1vel pelos m\u00f3veis planejados. <\/p>\n<h3 style=\"text-align: center; margin-top: 60px; margin-bottom: 0px;\">Programa\u00e7\u00e3o<\/h3>\n<p style=\"margin-top: 0px; text-align: center;\">Todas as quartas, quintas e sextas do m\u00eas de setembro.<\/p>\n<div class=\"funcio\" style=\"margin-bottom: 60px; flex-wrap: wrap;\">\n  <\/p>\n<div style=\"flex-grow: 1; max-width: 280px; min-width: 280px;\" class=\"horario\">\n<p class=\"day\">S\u00c1BADO - 07\/09<\/p>\n<p><b>18h<\/b> - Office Caf\u00e9<br \/><b>19h<\/b> - Bistr\u00f4 do Joaquim<br \/><b>20h<\/b> - Sitonia Gastrobar<br \/>\n  <\/div>\n<p>  <\/p>\n<div style=\"flex-grow: 1; max-width: 280px; min-width: 280px;\" class=\"horario\">\n<p class=\"day\">QUARTA - 11\/09<\/p>\n<p><b>18h<\/b> - Escritorio do Chefe<br \/><b>19h<\/b> - Borogod\u00f3<br \/><b>20h<\/b> - Das Haus<br \/>\n  <\/div>\n<p>  <\/p>\n<div style=\"flex-grow: 1; max-width: 280px; min-width: 280px;\" class=\"horario\">\n<p class=\"day\">QUINTA - 12\/09<\/p>\n<p><b>17h<\/b> - Faella Bistr\u00f4<br \/><b>18h<\/b> - Som do Mar<br \/><b>20h<\/b> - Buda Beach<br \/>\n  <\/div>\n<p>  <\/p>\n<div style=\"flex-grow: 1; max-width: 280px; min-width: 280px;\" class=\"horario\">\n<p class=\"day\">SEXTA - 13\/09<\/p>\n<p><b>16h<\/b> - Galeto do Z\u00e9<br \/><b>17h<\/b> - Showrasquinho<br \/><b>18h<\/b> - Arcos do Canal<br \/><b>19h<\/b> - Cereall Gourmet<br \/><b>20h<\/b> - Maj\u00e1ra do Canal<br \/>\n  <\/div>\n<p>  <\/p>\n<div style=\"flex-grow: 1; max-width: 280px; min-width: 280px;\" class=\"horario\">\n<p class=\"day\">QUARTA - 18\/09<\/p>\n<p><b>16h<\/b> - Mini Chefinhos<br \/><b>17h<\/b> - Mini Chefinhos<br \/><b>19h<\/b> - A\u00e7a\u00ed Burguer<br \/><b>20h<\/b> - Minha Cozinha Gourmet<br \/>\n  <\/div>\n<p>  <\/p>\n<div style=\"flex-grow: 1; max-width: 280px; min-width: 280px;\" class=\"horario\">\n<p class=\"day\">QUINTA - 19\/09<\/p>\n<p><b>16h<\/b> - Nakasa<br \/><b>18h<\/b> - Dona Farinha<br \/><b>19h<\/b> - Dolce Ana<br \/><b>20h<\/b> - Hot Batata<br \/>\n  <\/div>\n<p>  <\/p>\n<div style=\"flex-grow: 1; max-width: 280px; min-width: 280px;\" class=\"horario\">\n<p class=\"day\">SEXTA - 20\/09<\/p>\n<p><b>16h<\/b> - Doxa TV Programa t\u00e1 na Boca<br \/><b>18h<\/b> - Restaurante Picolino<br \/><b>19h<\/b> - Armaz\u00e9m da Passagem<br \/><b>20h<\/b> - Bamba<br \/>\n  <\/div>\n<p>  <\/p>\n<div style=\"flex-grow: 1; max-width: 280px; min-width: 280px;\" class=\"horario\">\n<p class=\"day\">QUARTA - 25\/09<\/p>\n<p><b>16h<\/b> - Bom Apetite<br \/><b>17h<\/b> - Doxa TV Programa T\u00e1 na Boca<br \/><b>18h<\/b> - Sorveteria Quasar<br \/><b>19h<\/b> - Yummi Pub<br \/><b>20h<\/b> - Hot Batata<br \/>\n  <\/div>\n<p>  <\/p>\n<div style=\"flex-grow: 1; max-width: 280px; min-width: 280px;\" class=\"horario\">\n<p class=\"day\">QUINTA - 26\/09<\/p>\n<p><b>17h<\/b> - Thai Cream Rolls<br \/><b>18h<\/b> - Bellagio Sorveteria<br \/><b>19h<\/b> - Dream Land<br \/><b>20h<\/b> - Nevada<br \/>\n  <\/div>\n<p>  <\/p>\n<div style=\"flex-grow: 1; max-width: 280px; min-width: 280px;\" class=\"horario\">\n<p class=\"day\">SEXTA - 27\/09<\/p>\n<p><b>18h<\/b> - Brigaderia da Vov\u00f3<br \/><b>19h<\/b> - La Mole<br \/><b>20h<\/b> - Paradiso Per\u00f3<br \/>\n  <\/div>\n<p>  <\/p>\n<div style=\"flex-grow: 1; max-width: 280px; min-width: 280px;\" class=\"horario\">\n<p class=\"day\">QUARTA - 02\/10<\/p>\n<p><b>17h<\/b> - Mini Chefinhos<br \/><b>18h<\/b> - Mini Chefinhos<br \/><b>19h<\/b> - Mini Chefinhos<br \/><b>20h<\/b> - Mini Chefinhos<br \/>\n  <\/div>\n<p>  <\/p>\n<div style=\"flex-grow: 1; max-width: 280px; min-width: 280px;\" class=\"horario\">\n<p class=\"day\">QUINTA - 03\/10<\/p>\n<p><b>17h<\/b> - Doxa TV Programa t\u00e1 na Boca<br \/><b>18h<\/b> - Quintal Lusitano<br \/><b>19h<\/b> - Restaurante Marlen<br \/><b>20h<\/b> - QI Emporio Fit<br \/>\n  <\/div>\n<p>  <\/p>\n<div style=\"flex-grow: 1; max-width: 280px; min-width: 280px;\" class=\"horario\">\n<p class=\"day\">SEXTA - 04\/10<\/p>\n<p><b>19h<\/b> - Massas de Pytha<br \/>\n  <\/div>\n<p>  \n<\/p><\/div>\n<\/div>\n<\/div>\n<div class=\"container single-menu\">\n<\/p>\n<div class=\"ten columns pic\"><img width=\"1000\" height=\"667\" src=\"https:\/\/saboresdecabofrio.com.br\/edicoes\/wp-content\/uploads\/2019\/10\/10-IMG_5157.jpg\" class=\"attachment-full size-full wp-post-image\" alt=\"\" loading=\"lazy\" srcset=\"https:\/\/saboresdecabofrio.com.br\/edicoes\/wp-content\/uploads\/2019\/10\/10-IMG_5157.jpg 1000w, https:\/\/saboresdecabofrio.com.br\/edicoes\/wp-content\/uploads\/2019\/10\/10-IMG_5157-300x200.jpg 300w, https:\/\/saboresdecabofrio.com.br\/edicoes\/wp-content\/uploads\/2019\/10\/10-IMG_5157-768x512.jpg 768w\" sizes=\"(max-width: 1000px) 100vw, 1000px\" \/><\/div>\n<div class=\"six columns\">\n<h3><a href=\"https:\/\/saboresdecabofrio.com.br\/edicoes\/espaco-gourmet-02-03-e-04-10\/\">ESPA\u00c7O GOURMET 02, 03 E 04\/10<\/a><\/h3>\n<\/div>\n<p><\/p>\n<div class=\"clear\"><\/div>\n<h4 class=\"sixteen columns title-related\">Outras Apresenta\u00e7\u00f5es:<\/h4>\n<\/p>\n<ul id=\"menu-thumbnail-view\">\n<li class=\"box\"><a href=\"https:\/\/saboresdecabofrio.com.br\/edicoes\/espaco-gourmet-02-03-e-04-10\/\" class=\"read_more_menu\"><\/a>\n<div class=\"pic_hover\">\n<a href=\"https:\/\/saboresdecabofrio.com.br\/edicoes\/espaco-gourmet-02-03-e-04-10\/\" class=\"image\"><br \/>\n<img width=\"150\" height=\"150\" src=\"https:\/\/saboresdecabofrio.com.br\/edicoes\/wp-content\/uploads\/2019\/10\/10-IMG_5157-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail wp-post-image\" alt=\"\" loading=\"lazy\" srcset=\"https:\/\/saboresdecabofrio.com.br\/edicoes\/wp-content\/uploads\/2019\/10\/10-IMG_5157-150x150.jpg 150w, https:\/\/saboresdecabofrio.com.br\/edicoes\/wp-content\/uploads\/2019\/10\/10-IMG_5157-300x300.jpg 300w\" sizes=\"(max-width: 150px) 100vw, 150px\" \/><br \/>\n<\/a>\n<\/div>\n<div class=\"menu-info-b\">\n<h4>ESPA\u00c7O GOURMET 02, 03 E 04\/10<\/h4>\n<\/div>\n<div class=\"clear\"><\/div>\n<\/li>\n<\/ul>\n<p><\/p>\n<ul id=\"menu-thumbnail-view\">\n<li class=\"box\"><a href=\"https:\/\/saboresdecabofrio.com.br\/edicoes\/espaco-gourmet-25-26-e-27-09\/\" class=\"read_more_menu\"><\/a>\n<div class=\"pic_hover\">\n<a href=\"https:\/\/saboresdecabofrio.com.br\/edicoes\/espaco-gourmet-25-26-e-27-09\/\" class=\"image\"><br \/>\n<img width=\"150\" height=\"150\" src=\"https:\/\/saboresdecabofrio.com.br\/edicoes\/wp-content\/uploads\/2019\/09\/40-SER-2709-24-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail wp-post-image\" alt=\"\" loading=\"lazy\" srcset=\"https:\/\/saboresdecabofrio.com.br\/edicoes\/wp-content\/uploads\/2019\/09\/40-SER-2709-24-150x150.jpg 150w, https:\/\/saboresdecabofrio.com.br\/edicoes\/wp-content\/uploads\/2019\/09\/40-SER-2709-24-300x300.jpg 300w\" sizes=\"(max-width: 150px) 100vw, 150px\" \/><br \/>\n<\/a>\n<\/div>\n<div class=\"menu-info-b\">\n<h4>ESPA\u00c7O GOURMET 25, 26 e 27\/09<\/h4>\n<\/div>\n<div class=\"clear\"><\/div>\n<\/li>\n<\/ul>\n<p><\/p>\n<ul id=\"menu-thumbnail-view\">\n<li class=\"box\"><a href=\"https:\/\/saboresdecabofrio.com.br\/edicoes\/espaco-gourmet-18-19-e-20-09\/\" class=\"read_more_menu\"><\/a>\n<div class=\"pic_hover\">\n<a href=\"https:\/\/saboresdecabofrio.com.br\/edicoes\/espaco-gourmet-18-19-e-20-09\/\" class=\"image\"><br \/>\n<img width=\"150\" height=\"150\" src=\"https:\/\/saboresdecabofrio.com.br\/edicoes\/wp-content\/uploads\/2019\/09\/35-Dolce-Ana-3-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail wp-post-image\" alt=\"\" loading=\"lazy\" srcset=\"https:\/\/saboresdecabofrio.com.br\/edicoes\/wp-content\/uploads\/2019\/09\/35-Dolce-Ana-3-150x150.jpg 150w, https:\/\/saboresdecabofrio.com.br\/edicoes\/wp-content\/uploads\/2019\/09\/35-Dolce-Ana-3-300x300.jpg 300w\" sizes=\"(max-width: 150px) 100vw, 150px\" \/><br \/>\n<\/a>\n<\/div>\n<div class=\"menu-info-b\">\n<h4>Espa\u00e7o Gourmet 18, 19 e 20\/09<\/h4>\n<\/div>\n<div class=\"clear\"><\/div>\n<\/li>\n<\/ul>\n<p><\/p>\n<ul id=\"menu-thumbnail-view\">\n<li class=\"box\"><a href=\"https:\/\/saboresdecabofrio.com.br\/edicoes\/espaco-gourmet-07-11-12-e-13-09\/\" class=\"read_more_menu\"><\/a>\n<div class=\"pic_hover\">\n<a href=\"https:\/\/saboresdecabofrio.com.br\/edicoes\/espaco-gourmet-07-11-12-e-13-09\/\" class=\"image\"><br \/>\n<img width=\"150\" height=\"150\" src=\"https:\/\/saboresdecabofrio.com.br\/edicoes\/wp-content\/uploads\/2019\/09\/20-IMG_2417-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail wp-post-image\" alt=\"\" loading=\"lazy\" srcset=\"https:\/\/saboresdecabofrio.com.br\/edicoes\/wp-content\/uploads\/2019\/09\/20-IMG_2417-150x150.jpg 150w, https:\/\/saboresdecabofrio.com.br\/edicoes\/wp-content\/uploads\/2019\/09\/20-IMG_2417-300x300.jpg 300w\" sizes=\"(max-width: 150px) 100vw, 150px\" \/><br \/>\n<\/a>\n<\/div>\n<div class=\"menu-info-b\">\n<h4>Espa\u00e7o Gourmet 07, 11, 12 e 13\/09<\/h4>\n<\/div>\n<div class=\"clear\"><\/div>\n<\/li>\n<\/ul>\n<p><\/div>\n<h2 style=\"text-align: center;\">Patroc\u00ednio<\/h2>\n<ul style=\"display: flex;  flex-wrap: wrap; justify-content: center; margin-bottom: 0px;\">\n<\/p>\n<li style=\"height: auto; overflow: hidden; border-bottom: none;\"><a href=\"https:\/\/www.elo.com.br\/\" target=\"_blank\" rel=\"noopener noreferrer\">\n<div style=\"background-image: url(https:\/\/saboresdecabofrio.com.br\/edicoes\/wp-content\/uploads\/2019\/08\/Elo-Ago2019.png);     width: 190px;   height: 190px;     background-size: cover; background-repeat: no-repeat; background-position: center; \"><\/div>\n<p><\/a><\/li>\n<p><\/p>\n<li style=\"height: auto; overflow: hidden; border-bottom: none;\"><a href=\"https:\/\/www.safrapay.com.br\/\" target=\"_blank\" rel=\"noopener noreferrer\">\n<div style=\"background-image: url(https:\/\/saboresdecabofrio.com.br\/edicoes\/wp-content\/uploads\/2019\/08\/Safrapay-Ago2019.png);     width: 190px;   height: 190px;     background-size: cover; background-repeat: no-repeat; background-position: center; \"><\/div>\n<p><\/a><\/li>\n<p><\/p>\n<li style=\"height: auto; overflow: hidden; border-bottom: none;\"><a 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